Lunch Menu
Appetizers
Smoked Sausage
$9
w/braised cabbage, pickled onion & mustard
Crostini
$9
w/smoked salmon, capers & aioli
Kalbi Beef Short Ribs
$14
Shrimp & Smoked Chili Grits
$14
Soup Du Jour
Cup: $4 Bowl: $6
House Specialities
Entree Salad
$10
w/scallions, shaved parm, bell pepper, cucumber,
shredded carrots, house croutons, w/choice of dressing: bleu cheese, ranch, balsamic or champagne vinaigrette
Add Protein
- Grilled portobello or pork belly $4
- Grilled chicken $5
- Steak* or burnt ends $6
- Smoked salmon* or shrimp $8
Pineapple Bourbon Glazed Baby Back Ribs
$16
w/braised cabbage
Pork Belly Cassoulet
$11
Grilled Chicken
$12
w/seasonal roasted vegetables
Additional Toppings
Mustard, aioli, pickles, raw onion, spring mix
$0
Grilled onion, roasted mushrooms
$1
Grilled poblano, pickled jalapeno
$1
Fried egg*
$1.50
Smoked pork belly bacon
$2
Sandwiches
Brisket Burger*
$13
w/cheddar cheese & house pickles
Portobello Melt
$12
w/mozzarella, peppers, onions, & chimichurri
Grilled Chicken
$12
w/mozzarella, pickled onions, mixed greens
Burnt Ends
$14
w/aioli, cheddar cheese & house pickles
Woodfired Steak*
$14
w/cheddar cheese, peppers/onions & chimichurri
BLE*
$12
smoked pork belly, fried egg, swiss, spring mix & aioli
Smoked Salmon
$12
cucumber, dill sauce, pickled onion, & spring mix
Pulled Pork Cuban Mojo
$12
w/cane sugar vinegar slaw & poblano aioli
Smoked “Turkey Club”
$12
smoked turkey, swiss, bacon & tomato bacon jam
Sides
Salad w/choice of dressing
$5
Grilled Zucchini & Yellow Squash
$3
Fresh Green Beans
$3
Braised Cabbage or Coleslaw
$3
Roasted Mushrooms
$3
Roasted Broccoli
$3
Mac & Cheese
$3
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasturized milk may increase your risk of foodborne illness.
• Gratuity may be added to parties of 8+ people.
• Credit card tabs and checks that are not closed out or signed for, will be charged 18% gratuity.