Dinner Menu

Appetizers

Meatballs $13
seasonal preperation
Smoked Salmon Crostini $10
w/ smoked salmon, capers & aioli
Short Rib Crostini $10
w/braised short rib, pickled fennel & chimichurri
Smoked Pork Belly Cassoulet $10
Kalbi Beef Short Ribs $16
Shrimp & Smoked Chili Grits $14
Soup Du Jour Cup: $4 / Bowl: $6

Sides

Salad $7
w/ choice of dressing
Grilled Zucchini & Yellow Squash $6
Garlic Green Beans $6
Roasted Broccoli $6
Potato Puree $6
Braised Cabbage $6
Roasted Mushrooms $6
Mac & Cheese $6
Duck Fat Fried Potatoes $8

Sandwiches

Brisket Burger* $16
w/cheddar cheese, house pickles & choice of side

House Specialities

Entree Salad $10
w/ scallions, shaved parmesean, bell peppers, cucumber, shredded carrots, house croutons, with choice of dressing: bleu cheese, ranch, balasmic or champagne vinaigrette.
Add Protein
  • Pork belly $6
  • Grilled chicken breast $6
  • Burnt ends $8
  • Grilled salmon* or shrimp $9
  • Grilled Tenderloin $9
Grilled Chicken $28
w/bucatini pasta, white wine cream sauce & roasted broccoli
Burnt Ends Mac & Cheese $30
w/roasted broccoli & shaved parmesan
Pork Chop* $36
w/house applesauce, green beans & duck fat fried fingerling potatoes
Rack of Lamb* $46
w/duck fat fried fingerling potatoes, Amarena cherries & sour cherry bordelaise sauce
Grilled Salmon* $30
w/grilled asparagus, potato puree & dill sauce
Scallops* $32
w/mushroom risotto, grilled asparagus & shaved parmesan
Fish Special: MKT Price
ask your server for details (available Friday & Saturday night)
Tenderloin Filet* $30
w/grilled asparagus & potato puree
Ribeye* $42
w/roasted mushrooms, broccoli & potato puree
Braised Short Rib $38
w/potato puree & roasted broccoli

* Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasturized milk may increase your risk of foodborne illness.

 

 • Gratuity may be added to parties of 8+ people. 

• Credit card tabs and checks that are not closed out or signed for, will be charged 18% gratuity.