Dinner Menu
Appetizers
Meatballs
$13
seasonal preperation
Smoked Salmon Crostini
$10
w/ smoked salmon, capers & aioli
Short Rib Crostini
$10
w/braised short rib, pickled fennel & chimichurri
Smoked Pork Belly Cassoulet
$10
Kalbi Beef Short Ribs
$16
Shrimp & Smoked Chili Grits
$14
Soup Du Jour
Cup: $4 / Bowl: $6
Sides
Salad
$7
w/ choice of dressing
Grilled Zucchini & Yellow Squash
$6
Garlic Green Beans
$6
Roasted Broccoli
$6
Potato Puree
$6
Braised Cabbage
$6
Roasted Mushrooms
$6
Mac & Cheese
$6
Duck Fat Fried Potatoes
$8
Sandwiches
Brisket Burger*
$16
w/cheddar cheese, house pickles & choice of side
House Specialities
Entree Salad
$10
w/ scallions, shaved parmesean, bell peppers, cucumber, shredded carrots, house croutons, with choice of dressing: bleu cheese, ranch, balasmic or champagne vinaigrette.
Add Protein
- Pork belly $6
- Grilled chicken breast $6
- Burnt ends $8
- Grilled salmon* or shrimp $9
- Grilled Tenderloin $9
Grilled Chicken
$28
w/bucatini pasta, white wine cream sauce & roasted broccoli
Burnt Ends Mac & Cheese
$30
w/roasted broccoli & shaved parmesan
Pork Chop*
$36
w/house applesauce, green beans & duck fat fried fingerling potatoes
Rack of Lamb*
$46
w/duck fat fried fingerling potatoes, Amarena cherries & sour cherry bordelaise sauce
Grilled Salmon*
$30
w/grilled asparagus, potato puree & dill sauce
Scallops*
$32
w/mushroom risotto, grilled asparagus & shaved parmesan
Fish Special:
MKT Price
ask your server for details (available Friday & Saturday night)
Tenderloin Filet*
$30
w/grilled asparagus & potato puree
Ribeye*
$42
w/roasted mushrooms, broccoli & potato puree
Braised Short Rib
$38
w/potato puree & roasted broccoli
* Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasturized milk may increase your risk of foodborne illness.
• Gratuity may be added to parties of 8+ people.
• Credit card tabs and checks that are not closed out or signed for, will be charged 18% gratuity.